ASP CZECH s.r.o.

The only product on the Czech market, which fully substitutes eggs. VAJAHIT is suitable for antisclerotic diet. Contains minimal quantity of cholesterol comparing with real eggs.

VAJAHIT lowers energy of diet. Ingredients: soya protein, starch, whey powder, corn flour and lecithin.

1 tablespoon = 1 egg. Advantages: lower price comparing with real eggs, longer shelf life, no threat of salmonella infection. The material after using of VAJAHIT has very good binding ability, yellowish colour, thus fully substitutes real eggs. 

Vajahit is used for pancakes, cakes, sweets, bread crumbed meats and vegetables.

Vajahit does not substitute whites, thus can not be used for whipping.

whisk 10 gr. of VAJAHIT ( 1 tablespoon) in 40 ml of water, this blend will replace one real egg or whisk 10 gr. of VAJAHIT with 20 ml of water, this blend will replace 1 yolk. It is not necessary to dissolve VAJAHIT in water separatly in some cases, eg. for baking.

• Consumer package: 200 gr. box Consumer package: 400 gr.
• Wholesale package: 18 x 200 gr. (carton) Wholesale package: 12 x 400 gr. (carton)
• Pallete: 63 cartons x 18 pcs Pallete: 63 cartons x 12 pcs
• Shelf life: 18 months

This product is available in health food stores and pharmacies.